Appetizers, Brunch, Customizable Recipes, Dinners, Family Recipes, Gluten free, Kid meals, Leftover Inspiration, Lunch, Nut free, Protein packed, Quesadillas, Snacks, Tips and Tricks, Vegetarian
Quesadillas are such a kid-friendly dinner, they have become a 2x/month staple. The best thing about quesadillas is that you can make so many variations and the whole family loves them!Last week I had zucchini in my CSA box, it will be my challenge all summer to...
Brunch, Customizable Recipes, Dinners, Family Recipes, Kid meals, Lunch, Nut free, Protein packed, Uncategorized, Vegan, Vegetarian
Burgers are one of the most crave worthy food categories. That is why we are so lucky that they are so easy to make at home and we can easily make them better than anywhere you go out to eat. I am all about the 100% grass fed chuck/brisket mix for flavor/health combo...
Customizable Recipes, Dinners, Gluten free, Kid meals, Lunch, Nut free, Pantry Heroes, Protein packed, Soup
This is my son’s favorite soup and perfect for all seasons as it is warm and comforting while also being light and fresh. I always think of the diner when we eat this, but this version tastes lighter and fresher than that of the diner’s. In this recipe I...
Appetizers, Customizable Recipes, Dinners, Gluten free, Kid meals, Lunch, Nut free, Pantry Heroes, Protein packed, Tips and Tricks
This Stuffed Cabbage recipe is another recipe that I developed from my Versatile Bolognese recipe. These cabbage rolls were light but filling, complex and perfectly balanced so that you can taste every ingredient that is on your plate. I couldn’t be happier with...
Culinary School Jules, Customizable Recipes, Dinners, Gluten free, Kid meals, Lunch, Nut free, Pantry Heroes, Protein packed
The other day I posted a recipe for Bolognese with a promise of a Shepherd’s pie recipe to follow and here it is. This dish is so savory and rich but loaded with sweet veggies making it also light and crazy satisfying. It is the perfect comfort meal. The simple...
Culinary School Jules, Customizable Recipes, Dinners, Gluten free, Kid meals, Lunch, Nut free, Pantry Heroes, Protein packed, Stuffed Peppers, Tips and Tricks, Uncategorized
If you have ground meat in your freezer (or fresh!) This is a great Bolognese recipe, I started with Geoffrey Zakarian’s recipe @foodnetwork and modified to my taste/what I had on hand. This recipe can cover you for 4 meals. I plan on using 1/2 quart for 1 lb of ziti...
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