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Crispy Kale Chips

Crispy Kale Chips

Appetizers, Brunch, Customizable Recipes, Dinners, Family Recipes, Gluten free, Kid meals, Lunch, Nut free, Snacks, Tips and Tricks, Vegan, Vegetarian

Crispy Kale Chips are one of my kids’ favorite snacks and subsequently one of mine as well. They are healthy, delicious and very easy to customize to your taste/mood. Snacking is one of the hardest times to eat clean which is why it is important to keep those...
Pasta with Eggplant and Cherry Tomatoes

Pasta with Eggplant and Cherry Tomatoes

Brunch, Customizable Recipes, Dinners, Family Recipes, Gluten free, Leftover Inspiration, Lunch, Nut free, Uncategorized, Vegetarian

This recipe is highly customizable. This time around I added 1/4 lb of beef that I had left over. If I had thought ahead I would have added a can of cannellini beans as well. This is one of the recipes that is great for people to test their ability to cook to their...
Simple Sautéed Corn

Simple Sautéed Corn

Appetizers, Brunch, Customizable Recipes, Dinners, Family Recipes, Gluten free, Kid meals, Leftover Inspiration, Lunch, Nut free, Snacks, Tips and Tricks, Vegan, Vegetarian

Summer corn is one of the greatest flavors. You can add it to pastas, quesadillas, casseroles or eat it plain. This is the simplest way to cook it although I do know people who eat it raw off the cob, die hards! You can keep your corn in the fridge for a few days...

Recent Posts

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All images © Julie Parkis. Website by Megan Dorien.