Culinary School Jules, Customizable Recipes, Desserts, Gluten free, Kid meals, Lunch, Nut free, Snacks, Vegan, Vegetarian
Yield: 2 portions Ingredients: Toasted Hazelnuts 1/4 cup (if tree nuts are a problem you can use toasted pumpkin seeds or roasted peanuts.)Mexican Chocolate, coarse chop 1.25ozSugar 2TCocoa (Natural) 1.3TCornstarch .75TSalt PinchAlmond Milk 1/3 cup (whole milk if...
Appetizers, Culinary School Jules, Customizable Recipes, Dinners, Gluten free, Kid meals, Lunch, Nut free, Protein packed, Snacks
Yield: 2 skewers Ingredients:4oz. Lamb, cubed 8-10 piecesRed Bell, 1″ squares 1/2 ea.Green Bell, 1″ squares 1/2 ea.Yellow Squash, sliced 1/2 ea.Red Onion, 1/8s 1/4 ea. Salt and Pepper to taste Marinade:EVO 1/4 cup Harissa 1.5TThyme, minced 1TCayenne...
Appetizers, Customizable Recipes, Dinners, Gluten free, Lunch, Nut free, Vegan, Vegetarian
This can be used as a dip, a flavor bomb with a rice dish or as an accompaniment to homemade macaroni and cheese. Let me know how you use it! Makes about 1 cup Ingredients:5 Tomatillos, charred 1 Jalapeno, chopped 1/4 Medium Onion, chopped 1/2 Lime, juiced 1/3 bunch...
Customizable Recipes, Dinners, Gluten free, Kid meals, Lunch, Nut free, Snacks
Serves 4-6 as side. Ingredients:16 oz Fingerling Potatoes2 Smashed Garlic ClovesMayonnaise -1 egg yolk -1tsp dijon -1tsp white wine vinegar -1c oil -Lemon juice, cayenne, salt and pepper1/2 T Dijon1/2 T White Wine Vinegar 1/2 T Sugar1/2 T Horseradish2 oz Bacon, diced...
Customizable Recipes, Dinners, Lunch, Vegetarian
When I was little my father would whip up an incredible meal with anything he had in the house, it was the greatest! The only problem is that he (or I) never wrote anything down, so when something comes out great, no matter how simple it is, I plan to share it here....
Appetizers, Customizable Recipes, Dinners, Kid meals, Lunch, Nut free, Protein packed, Snacks
Bacon Roll-Ups are an appetizer that my husband requested when we first got married as it was one of his favorites that his mom made for their holidays growing up. The original recipe is Wonder Bread, cream cheese and bacon, over the years I have made some changes and...
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